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Statham Nutrition
504 HAYES LAKE RD STE B , STATHAM, GA 30666 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 10, 2025): Inspectors recorded 3 violations involving facility upkeep.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A98September 10, 20253 violations
Inspectors recorded 3 violations involving facility upkeep.
Observed in use immersion blender stored in room temp water. Store in hot (135F) water or clean and dry. COS.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed stacks of to go cups stored in open/uncovered dispenser exposed to potential splash/contamination. Store in covered dispenser, or leave in protective plastic sleeves, with only the bottom of the top cup exposed. COS.
−1 point · Cited as “511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)”Observed water stained ceiling tile in mop room and restroom. Replace tile with non absorbent washable tile. Correct by 9/20/25. Also need to clean ceiling vent fans.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A97July 26, 20241 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
Employee was not wearing a hair restraint upon arrival. All employees working with food must wear a proper hair restraint. (ball cap or hair net).
−3 points · Cited as “511-6-1-.03(5)(k)3 - hygienic practices”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-007-000064. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.