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Tacos and Burritos On My Way (Mobile)

4430 HOMESTEAD DR SE , ACWORTH, GA 30102 · Health inspection record from Georgia Department of Public Health

B
82 / 100 · Good
Last inspected September 30, 2026
4 inspections on record · average score 90

Most recent inspection (September 30, 2026): Inspectors recorded 8 violations, 3 of them critical, involving temperature control, management & training and handwashing & hygiene.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B82September 30, 20268 violations

Inspectors recorded 8 violations, 3 of them critical, involving temperature control, management & training and handwashing & hygiene.

CriticalCorrected on siteRepeatProper cold holding temperatures.

Observed potentially hazardous TCS foods improperly cold holding above 41F in the prep top cooler and reach-in cooler (see temp log).

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
CriticalCorrected on siteProper hot holding temperatures.

Observed potentially hazardous TCS food improperly hot holding below 135F stored ambient on the prep counter (cooked jalapenos 107F).

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)”
Critical (supporting)Management knowledge, responsibilities, reporting.

Observed PIC unable to demonstrate verification that employees were informed of their responsibilities to report symptoms and illnesses.

−4 points · Cited as “511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)”
RoutineCorrected on siteProper eating, tasting, drinking, or tobacco use.

Observed employee personal drink in an opened can stored on prep top table with equipment and above food.

−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”
RoutineContamination prevented during food preparation, storage, display.

Observed containers of masa and oil stored directly on the floor.

−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”
RoutineCorrected on sitePersonal cleanliness.

Observed PIC making tortillas while not wearing a hair restraint.

−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”
RoutinePersonal cleanliness.

Observed PIC making tortillas while wearing a watch and bracelet.

−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”
RoutineWiping cloths: properly used and stored.

Observed sanitizer buckets with no detectable amount of sanitizer solution.

−3 points · Cited as “511-6-1.04(4)(m) - wiping cloths, use limitation (c)”
B87April 15, 20262 violations

Inspectors recorded 2 violations, 2 of them critical, involving temperature control and cleaning & sanitizing.

CriticalCorrected on siteProper cold holding temperatures.

Observed several potentially hazardous TCS food items improperly cold holding in RIC.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
Critical (supporting)Food-contact surfaces: cleaned & sanitized.

Observed facility using laundry bleach for food contact surface sanitizer.

−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”
B89October 31, 20253 violations

Inspectors recorded 3 violations, 3 of them critical, involving management & training, handwashing & hygiene and pest control.

Critical (supporting)Certified food protection manager.

Observed no CFSM posted.

−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”
Critical (supporting)Corrected on siteAdequate handwashing facilities supplied & accessible.

Observed no paper towels at hand sink.

−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”
Critical (supporting)Corrected on siteInsects, rodents, and animals not present.

Observed back door open causing files.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
A100August 20, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-008-001158. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Acworth

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