Georgia › Brooks County › Barwick
Barwick Billiards
2054 E MAIN ST , BARWICK, GA 31720 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 22, 2026): Inspectors recorded 2 violations, 1 of them critical, involving menu & labeling and facility upkeep.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93October 22, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving menu & labeling and facility upkeep.
Observed unlabeled spray bottles of bleach. COS proper labels were put on spray bottles by employee.
−4 points · Cited as “511-6-1.07(6)(a) - original container-id info (pf)”Vent is insufficient for use and is allowing main kitchen to fill with smoke.
−1 point · Cited as “511-6-1.05(3)(d) - ventilation hood system, adequacy, adequate to prevent grease & condensation build-up (c)”A96March 25, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving menu & labeling.
Observed unlabeled spray bottles of bleach. COS proper labels were put on spray bottles by employee.
−4 points · Cited as “511-6-1.07(6)(a) - original container-id info (pf)”A100October 31, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A95May 15, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Observed food debris build up in microwave. COS owner cleaned microwave.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”Vent is insufficient for use and is allowing main kitchen to fill with smoke.
−1 point · Cited as “511-6-1.07(3)(g) - mechanical ventilation, sufficient capacity to prevent buildup of heat, steam, smoke, fumes & odors (c)”A91August 21, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving food storage and facility upkeep.
Observed raw shell eggs store above TCM foods in the RIC in the main kitchen. COS Eggs moved to proper shelf by the owner. No apparent contamination.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Vent is insufficient for use and is allowing main kitchen to fill with smoke.
−1 point · Cited as “511-6-1.05(2)(j) - ventilation hood system filters, designed to be readily removable for cleaning (c)”A100May 1, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A100February 8, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-014-000090. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
