Georgia › Bryan County › Ellabell
Sandra's Seafood & More
4644 HIGHWAY 80 , ELLABELL, GA 31308 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 24, 2026): Inspectors recorded 2 violations involving food storage.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A94June 24, 20262 violations
Inspectors recorded 2 violations involving food storage.
Observed a large amount of shrimp thawing in a sink full of water.
−3 points · Cited as “511-6-1.04(6)(c) - thawing (c)”Observed a bag of onions and a box of potatoes stored on floor in Walk-In Cooler. C.A. Never store food items on the floor. Always store food items at least 6 inches above the ground at all times.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A91November 20, 20251 violation
Inspectors recorded 1 violation involving temperature control.
Observed brown gravy at 125 degrees. C.A. When using temperature make sure food is 135 degrees.
−9 points · Cited as “null”A94June 25, 20251 violation
Inspectors recorded 1 violation involving food storage.
Observed several food items on ice bath uncovered and potatoes in Reach-In Cooler near ice bath uncovered. C.A. Make sure all food are kept covered to prevent contamination.
−4 points · Cited as “null”B87November 20, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving food storage.
Observed a large container of chicken tenders' places above a container of vacuum sealed beef steak in Reach-In Cooler. C.A. Make sure food items are stored properly.
−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”Observed white rice and country fried steak in steam well not covered. C.A. Make sure food items are stored covered to prevent contamination.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”A91June 28, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed dipping sauces sitting on counter and slice yellow cheese sitting on countertop with an internal temperature of 70 degrees. Make sure food is 41 degrees or less at all times.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”B87December 29, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving permit & posting and food storage.
Observed an egg and milk product with shrimp inside metal bowl without proper time posted. C.A. Make sure to put prep time on all food using time.
−9 points · Cited as “511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)”Observed a metal container of shrimp in Walk-In Freezer uncovered. C.A. Make sure food is covered to prevent contamination.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”B88November 16, 20233 violations
Inspectors recorded 3 violations, 1 of them critical, involving temperature control and pest control.
Observed brown gravy at 127 degrees at 11:28. Observed brown gravy a t128 degrees at 11:44 am. Observed employee serve brown gravy at 11:33 AM. When using temperature make sure food is 135 degrees.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)”Observed flies in kitchen near hand wash sink. C.A. Make sure kitchen is insect and rodent free.
−3 points · Cited as “null”Observed an orange tabby cat walking around outside area. C.A. Make sure area is free of pets.
−3 points · Cited as “null”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-015-000055. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.