Georgia › Candler County › Metter
Burger King
1065 S LEWIS ST , METTER, GA 30439 · Health inspection record from Georgia Department of Public Health
Most recent inspection (September 21, 2026): Inspectors recorded 3 violations, 1 of them critical, involving food storage and handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91September 21, 20263 violations
Inspectors recorded 3 violations, 1 of them critical, involving food storage and handwashing & hygiene.
Observed floor cleaner & degreaser stored by the slicer at the vegetable sink. COS The bottle had discarded.
−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”Observed employees had water bottles, Gatorades, and cups without lids and straws.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”Observed the most recent inspection report not posted in the drive thru window.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”A97March 23, 20261 violation
Inspectors recorded 1 violation involving food storage.
Observed box of food stored on the floor in the walk-in freezer.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A91September 17, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed cartons of liquid egg in a cold hold container reading 48 degrees F. COS The cartons of liquid eggs was thrown in the trash.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A97March 3, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed sliced tomatoes improperly cooling with a closed lid collecting condensation.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”A96September 23, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving handwashing & hygiene.
Observed the hand washing station without paper towels. COS: PIC restoked paper towels.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”A96March 25, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Observed sliced tomatoes prepped 3-25-24 improperly cooling with closed lids & an internal temp of 49F. COS: Lid opened.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”Observed debris build-up in bottom of microwave.
−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 021000361. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.