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Georgia › Carroll County › Bremen

Wendy's #4586

1995 ALABAMA AVE , BREMEN, GA 30110 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected August 20, 2026
6 inspections on record · average score 94

Most recent inspection (August 20, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 88 on January 14, 2025 — see the full history below.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100August 20, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A96February 13, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed bucket of sanitizer stored directly next to tea and above single service cups./ All chemicals must be stored below or separate from food or anything that touches food./PIC moved item.

−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”
A93July 29, 20252 violations

Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and pest control.

CriticalFood-contact surfaces: cleaned & sanitized.

Observed black build up on water dispensar nozzel in dining room./ clean more frequently.

−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”
Critical (supporting)Insects, rodents, and animals not present.

Observed fly activity present in main kitchen.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
B88January 14, 20252 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.

CriticalProper cold holding temperatures.

Observed prep top cooler holding American cheese slices 50F and 49F.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
RoutineCorrected on siteWiping cloths: properly used and stored.

Observed sanitizer bucket near hand wash sink reading at 0ppm./corrected.

−3 points · Cited as “511-6-1.04(4)(m) - wiping cloths, use limitation (c)”
A91July 10, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving food storage.

CriticalCorrected on siteFood separated and protected.

Observed raw bacon beside raw hamburger, lettuce beside raw hamburger, and raw shelled eggs beside cooked eggs. PIC moved all items to appropriate locations.

−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”
A93January 26, 20244 violations

Inspectors recorded 4 violations involving pest control and cleaning & sanitizing.

RoutineContamination prevented during food preparation, storage, display.

Observed hamburger cases stored under cooler unit in walk-in cooler with condensation dripping on the boxes. / Move burgers until unit can be repaired.

−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”
RoutineInsects, rodents, and animals not present.

Observed light visible at the bottom of the rear service door. / Replace threshold and weather strip to prevent pest entry.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed spilt gasket on reach in cooler / replace gaskets as needed.

−1 point · Cited as “511-6-1.05(4)(b) - fixed equipment, spacing or sealing (c)”
RoutineNonfood-contact surfaces clean.

Observed debris build up on gaskets of reach in coolers and drawers throughout the kitchen. / Clean often to prevent pests.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-022-000002. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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