Georgia › Catoosa County › Ringgold
SPRINGHILL SUITES (CONT. BREAKFAST)
155 GENERAL LEE ST , RINGGOLD, GA 30736 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 20, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100October 20, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A100April 14, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A92September 26, 20252 violations
Inspectors recorded 2 violations, 2 of them critical, involving cleaning & sanitizing and management & training.
OBSERVED WAFFLE MAKER WITH OLD BATTER INSIDE CAUSING GNATS AND ODOR.
−4 points · Cited as “511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)”OBSERVED FS STICKER FOR USE BY 9/20 STILL IN ESTABLISHMENT ON 9/26.
−4 points · Cited as “511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)”A100April 25, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A99November 6, 20241 violation
Inspectors recorded 1 violation involving food-safety requirements.
Observed plastic wear for customers in buffet area not stored in a way to prevent contamination. Spoons and forks were not stored to prevent contamination of lip contact surfaces.
−1 point · Cited as “511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)”A100May 3, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A95November 15, 20232 violations
Inspectors recorded 2 violations involving management & training and facility upkeep.
OBSERVED EXPIRED CFSM CERTIFICATION.
−4 points · Cited as “null”OBSERVED EMPLOYEE PERSONAL FOOD IN REACH-IN COOLER.
−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-023-000218. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.