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GeorgiaChatham County Pooler

Jungwon LLC

301 GOVERNOR TREUTLEN DR , POOLER, GA 31322 · Health inspection record from Georgia Department of Public Health

C
74 / 100 · Needs improvement
Last inspected September 24, 2025
2 inspections on record · average score 87

Most recent inspection (September 24, 2025): Inspectors recorded 6 violations, 5 of them critical, involving food storage, temperature control and cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

C74September 24, 20256 violations

Inspectors recorded 6 violations, 5 of them critical, involving food storage, temperature control and cleaning & sanitizing.

CriticalCorrected on siteFood separated and protected.

Observed sauce and raw fish stored under raw beef. COS: PIC properly stored items to prevent contamination.

−9 points · Cited as “511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)”
CriticalCorrected on siteProper cold holding temperatures.

Observed raw shelled eggs stored without temperature control at 75 F. Observed kimichi stored at 46 F. COS: PIC discarded items.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed chemical dish washer (chlorine) reading 0 ppm. COS: PIC replaced chlorine sanitizer.

−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”
CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed bleach improperly stored in clean dish area. COS: PIC properly stored bleach to prevent contamination of equipment.

−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”
Critical (supporting)Toxic substances properly identified, stored, used.

Observed unlabeled bleach stored in the clean dish area.

−4 points · Cited as “511-6-1.07(6)(b) - working containers, common name (pf)”
RoutineCorrected on siteFood stored covered.

Observed raw shrimp, sauces, and pho noodles uncovered in multiple areas of the kitchen. COS: PIC properly covered foot items.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
A100June 23, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-025-005844. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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