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GeorgiaChatham County Pooler

Kentucky Fried Chicken

1005 HWY 80 E , POOLER, GA 31322 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 2, 2026
5 inspections on record · average score 100

Most recent inspection (July 2, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 2, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100December 22, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100June 11, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100December 12, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A98January 16, 20242 violations

Inspectors recorded 2 violations involving cleaning & sanitizing and facility upkeep.

RoutineCorrected on siteUtensils, equipment and linens: properly stored, dried, handled.

Rule: After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food. Inspector's Note: Observed multiple containers and pans being stacked without allowing for proper air drying. Notified PIC. PIC removed from drying rack, re-washed, rinsed and sanitized, and placed on racks to promote adequate draining.

−1 point · Cited as “511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)”
RoutineCorrected on sitePhysical facilities installed, maintained, and clean.

Rule: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Inspector's Note: Observed build up of ice on walk in freezer door, preventing proper closing. Observed food debris under soda fountain in front of restaurant. Observed build up of debris on front of reach in freezer in kitchen. Notified PIC. PIC removed ice from freezer door and had staff clean up the identified areas. PIC will implement more frequent cleaning schedule of identified areas.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-025-003688. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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