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Georgia › Chattooga County › Summerville

Taco Bell #39938

11317 HIGHWAY 27 , SUMMERVILLE, GA 30747 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected October 19, 2026
6 inspections on record · average score 99

Most recent inspection (October 19, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100October 19, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100March 17, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A97September 12, 20251 violation

Inspectors recorded 1 violation involving handwashing & hygiene.

RoutineCorrected on sitePersonal cleanliness.

Observed an employee preparing food with bracelets on.

−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”
A99March 10, 20251 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

RoutineCorrected on siteNonfood-contact surfaces clean.

Observed accumulation of soil residue on non-food contact surface of ice machine.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
A100June 26, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A98December 15, 20232 violations

Inspectors recorded 2 violations involving cleaning & sanitizing.

RoutineCorrected on siteUtensils, equipment and linens: properly stored, dried, handled.

Observed dishes wet stacked /separated to allow for air drying.

−1 point · Cited as “511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)”
RoutineCorrected on siteNonfood-contact surfaces clean.

Observed food debris on floor of freezer /cleaned properly.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-027-000096. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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