Georgia › Clayton County › Stockbridge
Clutch 138 Restaurant & Lounge LLC
3570 GA HWY 138 UNIT B , STOCKBRIDGE, GA 30281 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 6, 2026): Inspectors recorded 9 violations, 6 of them critical, involving cleaning & sanitizing, food storage and management & training.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B82June 6, 20269 violations
Inspectors recorded 9 violations, 6 of them critical, involving cleaning & sanitizing, food storage and management & training.
Observed dish machine without sanitizer available.
−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”Observed pes control spray on counter in main kitchen. Also observed grill cleaner stored with food items.
−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”Observed facility operating without agreement forms.
−4 points · Cited as “511-6-1.03(2)(o) - person-in-charge duties (pf)”Observed 2 (hand sinks) in the main kitchen without soap.
−4 points · Cited as “511-6-1.07(3)(a) - handwashing cleanser, availability (pf)”Observed facility operating without clean up procedures and supplies when responding to vomiting/diarrheal events.
−4 points · Cited as “511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)”Observe black substance on interior panel of ice machine outside bar area.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed employee eating in the main kitchen area.
−4 points · Cited as “511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)”Observed packaged raw salmon thawing in manufacturer package that states remove prior to thawing. Discussed following manufacturer instructions on food items.
−3 points · Cited as “511-6-1.04(6)(c) - thawing (c)”Observed condensation ice on boxes of food in walk in freezer. Advised to relocate food items until repaired.
−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”A98March 6, 20262 violations
Inspectors recorded 2 violations involving cleaning & sanitizing and facility upkeep.
Observed absorbent ceiling tiles in both restrooms. Advised PIC ceiling tiles shall be smooth and cleanable. Advised to replace.
−1 point · Cited as “511-6-1.05(1)(i) - nonfood-contact surfaces (c)”Observed missing floor tiles under fryers, cook line and in front of walk in cooler. Advised physical; facilities shall be maintained at all times. Advised to replace/ repair.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-031-002370. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.