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SPORTS GRILL THE
3999 AUSTELL RD STE 806 , AUSTELL, GA 30106-1159 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 7, 2026): Inspectors recorded 6 violations, 2 of them critical, involving food storage, facility upkeep and cleaning & sanitizing.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B81April 7, 20266 violations
Inspectors recorded 6 violations, 2 of them critical, involving food storage, facility upkeep and cleaning & sanitizing.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(a)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)Designated areas for employees' belongings weren't provided.
−1 point · Item 1-6-1.07(3)(h)B86August 28, 20254 violations
Inspectors recorded 4 violations, 1 of them critical, involving food storage, cleaning & sanitizing and facility upkeep.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Jewelry (c).
−3 points · Item 1-6-1.03(5)(g)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)B80October 16, 20246 violations
Inspectors recorded 6 violations, 3 of them critical, involving handwashing & hygiene, food storage and permit & posting.
Certification documentation (pf).
−4 points · Item 1-6-1.03(3)(c)Handwashing sinks weren't properly stocked, accessible, or used.
−4 points · Item 1-6-1.06(2)(o)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(q)The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)B87June 17, 20245 violations
Inspectors recorded 5 violations, 1 of them critical, involving handwashing & hygiene and food storage.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Staff ate, drank, or used tobacco where it can contaminate food.
−4 points · Item 1-6-1.03(5)(k)1&2Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(q)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)A99December 19, 20232 violations
Inspectors recorded 2 violations involving cleaning & sanitizing.
Dishwashing equipment wasn't set up or operating correctly.
−1 point · Item 1-6-1.05(6)(d),(e)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-27358. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.