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STILESBORO BISCUITS
3590 STILESBORO RD NW , KENNESAW, GA 30152-3210 · Health inspection record from Georgia Department of Public Health
Most recent inspection (June 26, 2026): Inspectors recorded 2 violations involving food storage and menu & labeling. This restaurant scored as low as 69 on August 9, 2024 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93June 26, 20262 violations
Inspectors recorded 2 violations involving food storage and menu & labeling.
Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(q)The menu didn't carry the required warning about raw or undercooked food.
−4 points · Item 6-1-.04(7)(e)B81August 28, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving food storage.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Food safety manager certification (pf).
−4 points · Item 1-6-1.03(3)(a)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)A92December 19, 20243 violations
Inspectors recorded 3 violations, 1 of them critical, involving food-safety requirements.
Food safety manager certification (pf).
−4 points · Item 1-6-1.03(3)(a)Miscellaneous sources of contamination (c).
−3 points · Item 1-6-1.04(4)(z)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)B89August 15, 20241 violation
Inspectors recorded 1 violation, 1 of them critical, involving food storage.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·U69August 9, 20245 violations
Inspectors recorded 5 violations, 4 of them critical, involving food storage.
Cleaning procedure (p).
−9 points · Item 1-6-1.03(5)(b)When to wash (p).
−9 points · Item 1-6-1.03(5)(c)Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Food safety manager certification (pf).
−4 points · Item 1-6-1.03(3)(a)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit .1-4458. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.