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GeorgiaCobb County Marietta

OSBORNE HIGH SCHOOL

2451 FAVOR RD SW , MARIETTA, GA 30060 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected May 11, 2026
6 inspections on record · average score 93

Most recent inspection (May 11, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 82 on April 14, 2025 — see the full history below.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100May 11, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100October 10, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

B82April 14, 20253 violations

Inspectors recorded 3 violations, 1 of them critical, involving facility upkeep and temperature control.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineCorrected on siteGood repair & proper adjustment (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(a)
NotedCorrected on siteProper cold holding temperatures.

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 6-1A

This inspection deducted 18 points, but only 14 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

B87September 18, 20243 violations

Inspectors recorded 3 violations, 3 of them critical, involving temperature control.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
CriticalCorrected on siteCooling (p).

Food wasn't cooled quickly enough after cooking.

−9 points · Item 1-6-1.04(6)(d)
Critical (supporting)Corrected on siteEquipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
A100February 2, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A91October 5, 20231 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

CriticalCorrected on siteTime/temperature control for safety; hot holding (p).

Hot food wasn't being held hot enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-1490C. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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