Georgia › Cobb County › Marietta
WAFFLE HOUSE #791
3635 AUSTELL RD SW , MARIETTA, GA 30008 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 21, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 73 on October 31, 2023 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A91July 21, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 9 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B89February 18, 20253 violations
Inspectors recorded 3 violations, 1 of them critical, involving facility upkeep and cleaning & sanitizing.
Time as a public health control (tphc) (p, pf, c).
−9 points · Item 1-6-1.04(6)(i)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(a)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)A96June 10, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.
Expired foods (p).
−3 points · Item 1-6-1.04(8)(b)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3A94November 28, 20231 violation
Inspectors recorded 1 violation involving food storage.
Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)C73October 31, 20235 violations
Inspectors recorded 5 violations, 4 of them critical, involving cleaning & sanitizing, management & training and food storage.
Cleaning procedure (p).
−9 points · Item 1-6-1.03(5)(b)Sanitizer wasn't used, mixed, or tested correctly.
−4 points · Item 1-6-1.05(6)(l)The person in charge couldn't demonstrate the required food-safety knowledge or duties.
−4 points · Item 1-6-1.03(2)(a)-(n)(p),(q)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit .1-2856. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.