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Georgia › Cobb County › Marietta

WEST PARK SPORTS CLUB

29 W PARK SQ NE , MARIETTA, GA 30060-1923 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 9, 2026
6 inspections on record · average score 99

Most recent inspection (July 9, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 9, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100June 1, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100March 18, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100August 28, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100February 26, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A93October 1, 20242 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and pest control.

CriticalFood-contact surfaces: cleaned & sanitized.

OBSERVED DISHWASHING MACHINE NOT REACHING A PROPER FINAL RINSE TEMPERATURE OF 180 F. SENSORS ON DISH MACHINE WERE BROKEN; DISH MACHINE TEMPERATURE VERIFIED WITH A THERMOMETER BLOCK AND MACHINE REGISTERED WITH A FINAL RINSE TEMPERATURE OF 152 F. FINAL RINSE TEMPERATURE MUST BE AT LEAST 180 F FOR HOT WATER SANITIZATION. WORK ORDER FOR DISHWASHING MACHINE PLACED BY PIC.

−4 points · Cited as “511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)”
RoutineInsects, rodents, and animals not present.

OBSERVED SEVERAL BUG ZAPPERS THROUGHOUT KITCHEN LOCATED IN FOOD PREP AREAS AND ABOVE EQUIPMENT/FOOD STORAGE. INSECT CONTROL DEVICES MAY NOT BE LOCATED IN FOOD PREP AREAS OR ABOVE EQUIPMENT/FOOD STORAGE. REMOVE DEVICES AND PLACE IN AN APPROPRIATE AREA THAT IS NOT NEAR FOOD PREP/STORAGE/EQUIPMENT ETC.

−3 points · Cited as “511-6-1.07(2)(k) - insect control devices (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-033-007259. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

A-graded restaurants nearby in Marietta

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