Georgia › Cobb County › Marietta
ZAXBY'S #59601
1225 POWDER SPRINGS ST , MARIETTA, GA 30064-3939 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 21, 2026): Inspectors recorded 4 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A93July 21, 20264 violations
Inspectors recorded 4 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)A94July 13, 20263 violations
Inspectors recorded 3 violations involving cleaning & sanitizing.
Jewelry (c).
−3 points · Item 1-6-1.03(5)(g)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c).
−1 point · Item 1-6-1.07(4)(b)B86January 14, 20263 violations
Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Surfaces that touch food weren't kept clean and sanitized.
−4 points · Item 1-6-1.05(7)(b)Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)This inspection deducted 14 points, but only 8 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A96January 5, 20262 violations
Inspectors recorded 2 violations involving cleaning & sanitizing.
Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3A91July 7, 20253 violations
Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.
Surfaces that touch food weren't kept clean and sanitized.
−4 points · Item 1-6-1.05(7)(b)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)Ventilation was inadequate.
−1 point · Item 1-6-1.07(3)(g)This inspection deducted 9 points, but only 6 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A100March 31, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A92January 8, 20254 violations
Inspectors recorded 4 violations, 1 of them critical, involving pest control, food storage and garbage & waste.
Evidence of pests, or inadequate measures to keep them out.
−3 points · Item 1-6-1.07(5)(k)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Garbage and refuse areas weren't maintained properly.
−1 point · Item 1-6-1.06(5)(o),(p)Lighting didn't meet the required level.
−1 point · Item 1-6-1.07(3)(f)B87October 21, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Hot food wasn't being held hot enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3This inspection deducted 13 points, but only 10 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A97June 13, 20244 violations
Inspectors recorded 4 violations involving permit & posting, facility upkeep and cleaning & sanitizing.
The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(a)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)B85March 26, 20243 violations
Inspectors recorded 3 violations, 2 of them critical, involving temperature control and cleaning & sanitizing.
Hot food wasn't being held hot enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Hand drying provision (pf).
−4 points · Item 1-6-1.07(3)(b)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3A95December 7, 20233 violations
Inspectors recorded 3 violations involving food storage, cleaning & sanitizing and handwashing & hygiene.
Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(q)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)Handwashing sinks weren't properly stocked, accessible, or used.
−1 point · Item 1-6-1.07(5)(h)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-033-002297. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
