Georgia › Cobb County › Powder Springs
DUNKIN DONUTS #355732
4100 MACLAND RD , POWDER SPRINGS, GA 30127-1202 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 16, 2026): Inspectors recorded 1 violation involving food-safety requirements. This restaurant scored as low as 81 on February 24, 2025 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A99July 16, 20261 violation
Inspectors recorded 1 violation involving food-safety requirements.
Designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c).
−1 point · Item 1-6-1.07(4)(b)B87July 15, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving temperature control and cleaning & sanitizing.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Sanitizer wasn't used, mixed, or tested correctly.
−4 points · Item 1-6-1.05(6)(n)A100July 14, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A97June 11, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 3 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A90November 25, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 10 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B87August 5, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving temperature control, pest control and permit & posting.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Evidence of pests, or inadequate measures to keep them out.
−3 points · Item 1-6-1.07(5)(k)The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)A99July 28, 20251 violation
Inspectors recorded 1 violation involving permit & posting.
The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)A96July 11, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Sanitizer wasn't used, mixed, or tested correctly.
−4 points · Item 1-6-1.05(6)(n)B81February 24, 20255 violations
Inspectors recorded 5 violations, 2 of them critical, involving food storage, permit & posting and facility upkeep.
Cleaning procedure (p).
−9 points · Item 1-6-1.03(5)(b)Certification documentation (pf).
−4 points · Item 1-6-1.03(3)(c)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(f)(1)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(q)1&3A94June 14, 20243 violations
Inspectors recorded 3 violations involving pest control and cleaning & sanitizing.
Doors, windows or other openings weren't sealed well enough to keep pests out.
−3 points · Item 1-6-1.07(2)(m)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)Floor, walls, & ceilings, cleanability (c).
−1 point · Item 1-6-1.07(2)(a)A97February 28, 20241 violation
Inspectors recorded 1 violation involving handwashing & hygiene.
Staff weren't wearing required hair restraints.
−3 points · Item 1-6-1.03(5)(j)A99February 23, 20241 violation
Inspectors recorded 1 violation involving cleaning & sanitizing.
Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)A95August 30, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving facility upkeep and food storage.
Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−2 points · Item 1-6-1.06(2)(r)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(q)A94July 24, 20235 violations
Inspectors recorded 5 violations, 1 of them critical, involving pest control, cleaning & sanitizing and facility upkeep.
Evidence of pests, or inadequate measures to keep them out.
−3 points · Item 1-6-1.07(5)(k)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(1)(i)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)Maintaining premises, free of unnecessary items/litter (c).
−1 point · Item 1-6-1.07(5)(n)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-033-004217. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
