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GeorgiaCobb County Powder Springs

WAFFLE HOUSE #1659

4097 MARIETTA ST , POWDER SPRINGS, GA 30127 · Health inspection record from Georgia Department of Public Health

B
80 / 100 · Good
Last inspected July 29, 2026
6 inspections on record · average score 88

Most recent inspection (July 29, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B80July 29, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

This inspection deducted 20 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.

A90January 28, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving food-safety requirements.

CriticalCorrected on siteWhen to wash (p).

When to wash (p).

−9 points · Item 1-6-1.03(5)(c)
RoutineCorrected on siteEquipment & utensils, air-drying required (c).

Equipment & utensils, air-drying required (c).

−1 point · Item 1-6-1.05(10)(a)
A91March 13, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving food storage.

CriticalCorrected on site1-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c).

Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.

−9 points ·
A94September 12, 20244 violations

Inspectors recorded 4 violations, 1 of them critical, involving food storage, cleaning & sanitizing and facility upkeep.

Critical (supporting)Corrected on siteEquipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
RoutineCorrected on sitePackaged & unpackaged food, food stored covered(c).

Food wasn't stored covered or protected from contamination.

−4 points · Item 1-6-1.04(4)(c)1(iv)
RoutineNonfood-contact surfaces (c).

Non-food surfaces and equipment weren't kept clean.

−1 point · Item 1-6-1.05(7)(d)
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)
B84March 25, 20243 violations

Inspectors recorded 3 violations, 2 of them critical, involving temperature control, chemical safety and facility upkeep.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
CriticalCorrected on siteHot water and chemical-methods(p).

Cleaning chemicals or other toxic substances weren't labeled, stored, or used safely.

−4 points · Item 1-6-1.05(8)(b)
RoutineCorrected on siteGood repair & calibration (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(q)1&3
A90December 1, 20233 violations

Inspectors recorded 3 violations, 2 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteMechanical warewashing, hot water sanitization temperatures(p).

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 1-6-1.05(6)(l)
Critical (supporting)Corrected on siteMultiuse food-contact surfaces (pf).

Multiuse food-contact surfaces (pf).

−1 point · Item 1-6-1.05(2)(c)
RoutineJewelry (c).

Jewelry (c).

−3 points · Item 1-6-1.03(5)(g)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-14157. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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