Georgia › Cobb County › Smyrna
DAVINCI'S PIZZERIA
1810 SPRING RD STE 1 , SMYRNA, GA 30080 · Health inspection record from Georgia Department of Public Health
Most recent inspection (March 26, 2026): Inspectors recorded 3 violations involving facility upkeep. This restaurant scored as low as 79 on February 23, 2026 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A96March 26, 20263 violations
Inspectors recorded 3 violations involving facility upkeep.
Jewelry (c).
−3 points · Item 1-6-1.03(5)(g)Designated areas for employees' belongings weren't provided.
−1 point · Item 1-6-1.07(5)(j)Designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c).
−1 point · Item 1-6-1.07(4)(b)C79February 23, 20263 violations
Inspectors recorded 3 violations, 2 of them critical, involving temperature control and food storage.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Certification documentation (pf).
−4 points · Item 1-6-1.03(3)(c)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)This inspection deducted 21 points, but only 17 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B83June 6, 20254 violations
Inspectors recorded 4 violations, 2 of them critical, involving temperature control, pest control and food storage.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Evidence of pests, or inadequate measures to keep them out.
−3 points · Item 1-6-1.07(5)(k)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)A94May 16, 20243 violations
Inspectors recorded 3 violations involving cleaning & sanitizing, permit & posting and facility upkeep.
Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(f)(1)Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.05(6)(q)1&3A95September 14, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving permit & posting.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(f)(1)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-24354. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
