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Georgia › Crisp County › Calhoun

CAPTAIN D'S #3560

463 HWY 53 E , CALHOUN, GA 30701 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected November 2, 2026
2 inspections on record · average score 93

Most recent inspection (November 2, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 86 on July 1, 2026 — see the full history below.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100November 2, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

B86July 1, 20265 violations

Inspectors recorded 5 violations, 3 of them critical, involving temperature control, pest control and facility upkeep.

CriticalCorrected on siteProper cold holding temperatures.

Observed coleslaw temping above 41°F on an improper ice bath in front of heat lamp.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
CriticalCorrected on siteProper cold holding temperatures.

Observed TCS food cold held above 41°F in reach in cooler near cash register.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
Critical (supporting)Insects, rodents, and animals not present.

Observed several flies throughout kitchen, and 2 crickets.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Observed broken and missing tiles, cracks in walls, and gaps around utility lines in ceiling tiles throughout kitchen.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed debris & food residue accumulation on floors of main kitchen area, significantly concentrated under shelves near 3 compartment sink.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-064-000077. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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