Georgia › Decatur County › Bainbridge
DECATUR COUNTY PRISON
1153 AIRPORT RD , BAINBRIDGE, GA 39817 · Health inspection record from Georgia Department of Public Health
Most recent inspection (May 14, 2026): Inspectors recorded 2 violations, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A98May 14, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control.
No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”WALK IN COOLER FLOOR IS PLYWOOD, NEEDS TO BE REPAINTED OR SEALED, BROKEN KITCHEN TILE NEAR FLOOR DRAIN NEED TO BE REPLACED.
−1 point · Cited as “511-6-1.07(2)(b) - floor, walls, & ceiling, cleanability; utility lines (c)”B89May 7, 20251 violation
Inspectors recorded 1 violation involving temperature control.
Repeat Violation: Observed cold holding TCS (Temperature Controlled for Safety) foods above 41°F in walk in cooler. TCS foods must be cold held at 41°F or below. See temperature log for said items. COS: CFSM discarded all of the food and will not hold TCS foods until WIC is operating properly. Contact EH when WIC is working properly.
−9 points · Cited as “null”A90October 8, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Observed cold holding TCS (Temperature Controlled for Safety) foods above 41°F in walk in cooler. TCS foods must be cold held at 41°F or below. See temperature log for said items. COS: PIC discarded the food and closed the door. PIC will monitor cooler temperature.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed soiled nonfood contact surfaces of rolling cart, shelves, and three large fans. PIC will have everything cleaned within two days.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”A93April 30, 20244 violations
Inspectors recorded 4 violations, 1 of them critical, involving cleaning & sanitizing.
Observed soiled food contact surface of Kool Aire automatic ice machine. Observed mildew inside the food contact surface. PIC will have it cleaned today.
−4 points · Cited as “511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)”Observed ice scoops used to scoop ice stored on top of soiled ice machine between uses. PIC will clean ice scoops and properly store them in the ice or in a clean container with a lid to protect the scoops.
−1 point · Cited as “511-6-1.04(4)(k) - in-use utensils, between-use storage (c)”Observed nonfood contact surfaces of soiled rolling carts, shelves, and fans. PIC will have them cleaned with three to five days.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed soiled floors in dry storage room and dirty under shelves. Observed mildew on walls at the dishwashing station and the paint is peeling off the walls. PIC will have floors cleaned within three to five days and address the paint peeling with upper management.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”A94November 15, 20234 violations
Inspectors recorded 4 violations involving food storage, cleaning & sanitizing and facility upkeep.
Observed several trays with chicken filets on them and not protected. No barrier between the pans and chicken filets. Metal trays with chicken filets stacked on top of each other with no protection. COS: PIC put wax paper between the chicken and the bottom of the metal trays.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Observed wet stacking metal pans and trays stacked on shelf still wet and not separated. Air drying required before stacking. PIC will have it done today.
−1 point · Cited as “511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)”Observed soiled nonfood contact surfaces of two large fans in kitchen, ovens, Metro warmer, etc. PIC will have them cleaned within three days.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Observed soiled floors under shelves in storage area and kitchen. Observed some missing/broken cove molding in storage area. PIC stated they will have floors cleaned within three days and address supervisor on the cove molding.
−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-043-000456. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.