Georgia › Dekalb County › Atlanta
BUDD TERRACE
1833 CLIFTON RD , ATLANTA, GA 30329 · Health inspection record from Georgia Department of Public Health
Most recent inspection (March 17, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A97March 17, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed cooked sausage patties in a cooling state after preparation being cooled in tightly covered containers. COS. Cover removed. 511-6-1.04(6)(e) - Cooling Methods (Pf, C) (e) Cooling Methods. 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; Pf (ii) Separating the food into smaller or thinner portions; Pf (iii) Using rapid cooling equipment; Pf (iv) Stirring the food in a container placed in an ice water bath; Pf (v) Using containers that facilitate heat transfer; Pf (vi) Adding ice as an ingredient; Pf or (vii) Other effective methods. Pf 2. When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be: (i) Arranged in the equipment to provide maximum heat transfer through the container walls; and (ii) Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food.
−3 points · Cited as “511-6-1.04(6)(e) - cooling methods (pf, c)”A99September 17, 20251 violation
Inspectors recorded 1 violation involving food-safety requirements.
Apparent mold like substance on the wall and ceiling above dish machine. COS. Wall and ceiling cleaned during inspection.
−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”A90September 6, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
5th and 6th floor cooler not maintaining TCS foods at 41 F and below.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Outside of ice machine and coffee machine on 3rd and 5th floor not clean.
−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FS044-447743. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.