Georgia › Dekalb County › Brookhaven
TAQUERIA LOS RAYOS INC.
3473 CLAIRMONT ROAD. NE , BROOKHAVEN, GA 30319 · Health inspection record from Georgia Department of Public Health
Most recent inspection (May 19, 2026): Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene and pest control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B88May 19, 20263 violations
Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene and pest control.
Observed no hand soap at any of the handwashing sinks during time of inspection.
−4 points · Cited as “511-6-1.07(3)(a) - handwashing cleanser, availability (pf)”Observed one live roach in the main dining area during the time of inspection. CA:(k) Controlling Pests. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions. Advised PIC to eliminate pest activity by maintaining cleanliness, removing attractants, and contacting a licensed pest control operator to treat the facility and prevent further infestation within 10 calander days.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Observed employee preparing food without hair restraint during the time of inspection.
−3 points · Cited as “511-6-1.03(5)(j) - hair restraints (c)”A94October 1, 20252 violations
Inspectors recorded 2 violations, 2 of them critical, involving employee health and handwashing & hygiene.
No employee health agreement was observed during the inspection. CA:Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food; Pf Provided the PIC with a copy of the employee health agreement in both English and Spanish. Advised the PIC to make copies and ensure all employees sign them within 10 calendar days or as soon as possible.
−4 points · Cited as “511-6-1.03(2)(o) - person-in-charge duties (pf)”No paper towels observed at handwashing sink in front food service area. CA:(b) Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf Advised PIC to supply paper towels at all handwashing sinks at all times for proper hand hygiene.
−4 points · Cited as “511-6-1.07(3)(b) - hand drying provision (pf)”B89April 3, 20254 violations
Inspectors recorded 4 violations, 3 of them critical, involving management & training, employee health and handwashing & hygiene.
PIC was not present during the time of the inspection.PIC arrived at the end of inspection. There must be a person in charge on the premises of the food service establishment at all times. The person in charge shall ensure compliance with the following:.
−4 points · Cited as “511-6-1.03(2) - pic present (pf)”Observed an expired CFSM during the inspection. CA:Food service establishments shall have in its employ a Certified Food Safety Manager (CFSM) as specified in paragraph (b) of this subsection to ensure food safety is being managed within the food service establishment during all hours of operation as specified within paragraph (d) of this subsection. Advised to send confirmation of enrollment to Ashley.Albert@dph.ga.gov within 10 Calander days.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”No employee health agreement was observed during the inspection. CA:Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food; Pf Provided the PIC with a copy of the employee health agreement in both English and Spanish. Advised the PIC to make copies and ensure all employees sign them within 10 calendar days or as soon as possible.
−4 points · Cited as “511-6-1.03(2)(o) - person-in-charge duties (pf)”The previous inspection report was observed posted in the drive-through. CA:. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. 2. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. Provided the PIC with two copies of today's inspection report and advised them to post one in the restaurant and one in the drive-through for public viewing.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FS044-889791. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.