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GeorgiaDekalb County Clarkston

EASTER SEALS NORTH GEORGIA - CLARKSTON

815 PARK NORTH BLVD , CLARKSTON, GA 30021 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected May 14, 2026
6 inspections on record · average score 99

Most recent inspection (May 14, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100May 14, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100November 5, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A98May 7, 20253 violations

Inspectors recorded 3 violations involving handwashing & hygiene and facility upkeep.

RoutineCorrected on sitePosted: permit/inspection/choking poster/handwashing.

Observed 2022 food service permit displayed instead.

−1 point · Cited as “511-6-1.02(1)(f)(1) - permit, displayed (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed white ceiling tile and vent unclean with debris above prep table.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
RoutineCorrected on siteAdequate ventilation and lighting; designated areas used.

Observed employee's personal cell phone and watch stored on prep table upon arrival.

−1 point · Cited as “511-6-1.07(3)(h) - dressing areas and lockers, designated and provided (c)”
A100December 4, 2024No violations recorded

No individual violations are recorded for this inspection in the published data.

A99January 31, 20241 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

RoutineNonfood-contact surfaces clean.

Observed inside of milk reach-in soiled with food and buildup of ice.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
A95September 27, 20232 violations

Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing and facility upkeep.

CriticalCorrected on siteFood-contact surfaces: cleaned & sanitized.

Observed sanitizer water in 3 comps sink with a chlorine PH concentration level well over 200PPM. COS:PIC drained water and remake to appropriate range of chlorine.

−4 points · Cited as “511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed employee food and items stored directly next to food for the children.

−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-044-000560. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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