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GeorgiaDekalb County Tucker

WILLY'S MEXICANA GRILL # 36

4076 LAVISTA RD , TUCKER, GA 30084 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected July 9, 2026
3 inspections on record · average score 97

Most recent inspection (July 9, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100July 9, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99September 29, 20251 violation

Inspectors recorded 1 violation involving food storage.

RoutineCorrected on siteUtensils, equipment and linens: properly stored, dried, handled.

Observed 4 plastic containers and multiple (more than 5) metal containers stored clean and stacked wet.

−1 point · Cited as “511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)”
A91August 20, 20243 violations

Inspectors recorded 3 violations, 1 of them critical, involving handwashing & hygiene, food storage and pest control.

CriticalCorrected on siteProper eating, tasting, drinking, or tobacco use.

Observed food employee was using personal drinking container. Informed PIC that a single service beverage cup with a secure lid and straw is to be handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles. The personal drinking container was removed and placed in designated area. COS.

−4 points · Cited as “511-6-1.04(4)(b) - preventing contamination when tasting (p)”
RoutineFood stored covered.

Observed lettuce, cheese and cooked chicken found stored in WIC uncovered and subject to contamination. Informed PIC to cover all ready to eat food items to prevent cross contamination. COS.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed grease buildup on equipment, flat grill and rake. Observed ceiling tile missing. Observed front door with light appearing under right corner of door. Informed person in charge to repair (using weather strip) to prevent pest entrance ( ants). No ants observed at the time of inspection.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FS044-888824. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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