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GeorgiaDougherty County Albany

Kin Folks Bar-B-Que/Snack Shack - Mobile Unit

315 PHILEMA RD , ALBANY, GA 31701 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected April 28, 2026
4 inspections on record · average score 98

Most recent inspection (April 28, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100April 28, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99June 16, 20251 violation

Inspectors recorded 1 violation involving food storage.

RoutineSingle-use/single-service articles: properly stored, used.

Observed single service items (cups, lids, and plates) not stored wrapped to protect from contamination.

−1 point · Cited as “511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)”
A97July 26, 20242 violations

Inspectors recorded 2 violations involving handwashing & hygiene.

RoutinePosted: permit/inspection/choking poster/handwashing.

Observed no Base Of Operation permit posted.

−1 point · Cited as “511-6-1.02(1)(f)(1) - permit, displayed (c)”
RoutineRepeatPhysical facilities installed, maintained, and clean.

Observed hole in the wall in the dry storage area in need of repair.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”
A95February 2, 20243 violations

Inspectors recorded 3 violations, 1 of them critical, involving pest control and cleaning & sanitizing.

Critical (supporting)Insects, rodents, and animals not present.

Observed rodent activity as evidenced by rat droppings found in dry storage area.

−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”
RoutineNonfood-contact surfaces clean.

Observed the fume hood not clean to sight or touch.

−1 point · Cited as “511-6-1.05(7)(d) - nonfood-contact surfaces (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed the walls in the dry storage area in need of repair.

−1 point · Cited as “511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-047-001662. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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