Georgia › Douglas County › Austell
SUNRISE RESTAURANT AND EVENT CATERING
376 MAXHAM RD , AUSTELL, GA 30168 · Health inspection record from Georgia Department of Public Health
Most recent inspection (October 6, 2026): Inspectors recorded 3 violations, 2 of them critical, involving employee health, food source and handwashing & hygiene.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B80October 6, 20263 violations
Inspectors recorded 3 violations, 2 of them critical, involving employee health, food source and handwashing & hygiene.
Facility unable to provide employee health policy in a verifiable manner regarding symptoms, reportable illnesses, exclusions, and restrictions.CA: PIC must be able to provide in verifiable manner to food employees and conditional employees to report to the CFSM and person in charge, information about their health and activities as they relate to diseases that are transmissible through food. A food employee or conditional employee shall report the information in a manner that allows the CFSM and person in charge to reduce the risk of foodborne disease transmission, including providing necessary additional information, such as the date of onset of symptoms and an illness, or of a diagnosis without symptoms. ** Facility must provide signed agreements via email to taylor.shackelford@dph.ga.gov within 7 days.**.
−9 points · Cited as “511-6-1.03(4)(g) - exclusions & restrictions (p)”OBSERVED MOLD LIKE GROWTH ON FRESH THYME, MARINARA SAUCE, AND LIMES IN THE WALK IN COOLER.
−9 points · Cited as “511-6-1.04(1) - safe, unadulterated and honestly presented (p)”OBSERVED NO INSPECTION REPORT POSTED IN PUBLIC VIEW.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”B86April 1, 20264 violations
Inspectors recorded 4 violations, 1 of them critical, involving temperature control, pest control and handwashing & hygiene.
OBSERVED SEVERAL FOODS IN THE WALK IN COOLER BEING HELD ABOVE 41F (SEE ** ON TEMP LOG).
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”OBSERVED MULTIPLE DEAD ROACHES UNDER THE CABINETS IN THE FRONT FOOD SERVICE BAR AREA.
−3 points · Cited as “511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)”OBSERVED NO INSPECTION REPORT POSTED IN PUBLIC VIEW.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”OBSERVED WALK IN COOLER IN THE MAIN KITCHEN NOT MAINTAINING 41F OR BELOW. WALK IN COOLER HAS AN AMBIENT TEMPERATURE OF 58F. **EHS CALIBRATED THERMOMETER TO 32F**.
−1 point · Cited as “511-6-1.05(6)(q)1&3 - good repair & calibration (c)”A100December 11, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-048-000658. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.