Georgia › Douglas County › Villa Rica
SUMO JAPANESE STEAKHOUSE
2000 MIRROR LAKE BLVD STE K & L , VILLA RICA, GA 30180-2124 · Health inspection record from Georgia Department of Public Health
Most recent inspection (January 20, 2026): Inspectors recorded 3 violations involving cleaning & sanitizing, menu & labeling and handwashing & hygiene. This restaurant scored as low as 74 on December 19, 2025 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A92January 20, 20263 violations
Inspectors recorded 3 violations involving cleaning & sanitizing, menu & labeling and handwashing & hygiene.
Observed bottles on cart not thoroughly cleaned prior to use.
−4 points · Cited as “null”Observed bottles on cart not labeled.
−3 points · Cited as “null”Most current Inspection report not displayed for public viewing.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”C74December 19, 20254 violations
Inspectors recorded 4 violations, 1 of them critical, involving handwashing & hygiene, food storage and cleaning & sanitizing.
Observed employee return from outside without washing hands.
−9 points · Cited as “511-6-1.03(5)(c) - when to wash (p)”Observed raw salmon stored above ready to eat sauce in reach in cooler by prep table.
−9 points · Cited as “null”Observed bowl in hand sink by grill.
−4 points · Cited as “511-6-1.07(3)(c) - handwashing aids & devices, use restrictions (c)”Observed bins by grill containing tempura heavily soiled with grease/debris.
−4 points · Cited as “null”A100December 18, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A95November 9, 20232 violations
Inspectors recorded 2 violations, 1 of them critical, involving pest control and cleaning & sanitizing.
Observed dead insect in habachi grill area.
−3 points · Cited as “511-6-1.07(5)(k) - controlling pests (pf, c)”Observed grease build up and food debris in and around habachi grills.
−1 point · Cited as “511-6-1.05(10)(d) - equipment; food contact surfaces not recontaminated during reassembly (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-048-000248. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.