Georgia › Effingham County › Bloomingdale
Mr. Sze
3010 HIGHWAY 80 E , BLOOMINGDALE, GA 31302 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 22, 2026): Inspectors recorded 3 violations involving food storage and temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A95July 22, 20263 violations
Inspectors recorded 3 violations involving food storage and temperature control.
Observed raw chicken stored uncovered in the Walk In Cooler.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed lo mien noodles cooling at room temperature, with no overhead coverage.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed a mop, not actively in use, not hung to dry.
−1 point · Cited as “511-6-1.07(5)(f) - drying mops (c)”A96January 23, 20262 violations
Inspectors recorded 2 violations involving food storage.
Observed non TCS Soy Sauce stored on the floor near the dry storage area.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Observed the bottom of bowls stored atop food product in the Prep Top Cooler (green onions) and in the crock (fried rice).
−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”A91July 15, 20252 violations
Inspectors recorded 2 violations involving food storage.
Observed multiple TCS and non-TCS food items stored uncovered throughout the facility: 1. Sauces and veggies at the bottom of the Roll Top Prep Cooler. 2. Pasta atop a prep counter.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”Observed TCS and non-TCS food items stored on the floor throughout the kitchen area: 1. Sauce containers stored on the floor in the Walk In Cooler and in the main kitchen area. 2. Bottled vinegar stored on the floor in the dry storage room. 3. Raw chicken on the floor in the main kitchen area (PIC stated that the chicken was delivered this morning).
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”A96January 28, 20251 violation
Inspectors recorded 1 violation involving food storage.
Observed multiple TCS and NON-TCS food items stored uncovered throughout the facility: 1. Reach In Cooler-RTE egg rolls, cooked chicken, cooked beef, cooked shrimp. 2. Roll Top Prep Cooler- sauces at the bottom. 3. Walk In Cooler- proteins, vegetables, and meats.
−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”A100July 30, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
B88November 30, 20234 violations
Inspectors recorded 4 violations, 1 of them critical, involving temperature control and food storage.
Observed multiple food items stored in the facility and prepped over 24 hours ago, not date marked (wontons, egg rolls in the Walk In Cooler; RTE egg rolls and cooked chicken in the Reach In Cooler). PIC stated that the items in the Reah In Cooler were removed from bulk items that were located in the Walk In Cooler. Explained that the dates MUST be on all food items.
−4 points · Cited as “511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)”Observed raw shrimp thawing atop raw chicken at the 3-comp sink, under running cold water, (no prep sink in the facility), but no dishes were present in the sinks.
−3 points · Cited as “511-6-1.04(6)(c) - thawing (c)”Observed multiple sauce containers stored on the floor in the Walk In Cooler, and cooking oil on the floor in the kitchen area. All food items MUST be at least 6 inches off of the ground.
−3 points · Cited as “511-6-1.04(4)(q) - food storage (c)”Observed a bowl of noodles stored under the 3-compartment sink.
−3 points · Cited as “511-6-1.04(4)(z) - miscellaneous sources of contamination (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-051-000103. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.