Georgia › Effingham County › Guyton
Guyton Subway, LLC
102 CENTRAL BLVD , GUYTON, GA 31312 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 21, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A100July 21, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
A96January 16, 20262 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control and cleaning & sanitizing.
Observed thermometer in reach in cooler not functioning properly. Observed missing thermometers in walk in cooler and drink cooler near food line. RCA: Ensure all coolers have thermometers that are functioning properly and are easily accesible.
−3 points · Cited as “511-6-1.05(2)(k) - temperature measuring device (tmd), food - accuracy (pf)”Observed heavy buildup of debris and rust like susbtance around the gasket and opening of the NuVU oven and the toaster oven next to it. RCA: Ensure all equipment is cleaned regularly to eliminate contamination.
−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”A96August 6, 20251 violation
Inspectors recorded 1 violation involving food storage.
Observed various food items on a shelf below the prep-top not in original container and unlabeled (oil, spices, vinegar).
−3 points · Cited as “511-6-1.04(4)(d) - food storage containers identified with common name of food (c)”A93February 12, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving handwashing & hygiene and food storage.
Observed handwashing sink at the front of the facility not pulling any hot water. RCA: PIC will put in a work order and ensure that water temperature reaches 85F.
−4 points · Cited as “511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)”Observed various food items on a shelf below the prep-top not in original container and unlabeled (oil, spices, vinegar).
−3 points · Cited as “511-6-1.04(4)(d) - food storage containers identified with common name of food (c)”A94August 14, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving management & training and handwashing & hygiene.
Observed an expired ServSafe certificate posted in public view.
−4 points · Cited as “511-6-1.03(3)(a) - food safety manager certification (pf)”Observed very low water pressure at the hand sink near the 3-compartment sink.
−2 points · Cited as “511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)”A100March 15, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
A94September 15, 20233 violations
Inspectors recorded 3 violations involving handwashing & hygiene.
Observed an employee actively prepping food with a bracelet on their wrist.
−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”Observed current inspection report not posted in public view.
−1 point · Cited as “511-6-1.02(1)(d) - displaying of the inspection report (c)”Observed food service permit not posted in public view.
−1 point · Cited as “511-6-1.02(1)(f)(1) - permit, displayed (c)”Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-051-000126. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.