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GeorgiaEffingham County Springfield

Pizza Hut

1451 S 21 HWY , SPRINGFIELD, GA 31329 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected June 17, 2026
4 inspections on record · average score 98

Most recent inspection (June 17, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100June 17, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A94December 10, 20253 violations

Inspectors recorded 3 violations, 1 of them critical, involving food storage, cleaning & sanitizing and facility upkeep.

CriticalCorrected on siteToxic substances properly identified, stored, used.

Observed chemical bottles stored above boxes containing food items.

−4 points · Cited as “511-6-1.07(6)(c) - storage, separation (p)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed cardboard being used as shelf protection in the walk-in cooler. RCA: Remove the cardboard from the walk-in cooler and replace with proper shelf protection.

−1 point · Cited as “511-6-1.05(1)(i) - nonfood-contact surfaces (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed shelving with pans stored on them with visible rust and paint flaking. Observed ceiling panels with excessive dust near and around vent areas. RCA: Clean and repair/paint shelving to ensure cleanability on a regular basis. Clean and dust fans to prevent dust contamination with food.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”
A100June 17, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A97April 24, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutinePersonal cleanliness.

Observed employee actively prepping food while wearing a watch. Observed a different employee also actively prepping food wearing a non-wedding band ring.

−3 points · Cited as “511-6-1.03(5)(g) - jewelry (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-051-000422. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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