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Georgia › Elbert County › Elberton

Simply Us Catering and Decorating

1583 SWEET CITY RD , ELBERTON, GA 30635 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected March 25, 2026
3 inspections on record · average score 98

Most recent inspection (March 25, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100March 25, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99April 2, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutineCorrected on siteSingle-use/single-service articles: properly stored, used.

Observed to go cups in open dispenser (tray) exposed to potential sources of contamination. Place cups in covered dispenser, or leave in protective plastic sleeves, with only the bottom of the top cup exposed. Remaining cups removed. COS.

−1 point · Cited as “511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)”
A96May 1, 20245 violations

Inspectors recorded 5 violations, 1 of them critical, involving cleaning & sanitizing, plumbing & water and facility upkeep.

CriticalPlumbing installed; proper backflow devices.

Observed no air-gap or air-break on waste lines from 3 compartment and food prep sinks.

−2 points · Cited as “511-6-1.06(2)(d) - backflow prevention, air gap (p)”
RoutineSewage and waste water properly disposed.

Observed evidence of mop wastewater being dumped off rear porch. Pour wastewater down mop sink or into approved wastewater disposal system.

−2 points · Cited as “511-6-1.06(4)(h),(i) - approved sewage disposal; system; other liquid wastes and rainwater (p) (c)”
RoutineFood and nonfood-contact surfaces cleanable, properly designed, constructed, and used.

Observed wood spice and dry storage shelves. Need to seal or paint (light color) to provide washable surface. Complete by 5/10/24.

−1 point · Cited as “511-6-1.05(1)(i) - nonfood-contact surfaces (c)”
RoutineNonfood-contact surfaces clean.

Observed accumulations of food debris and liquid at bottom of reach in coolers and chest freezer. Clean surfaces at a frequency to prevent accumulations by 5/10/24.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed accumulations of debris on floors under equipment, storage shelves and dry storage racks. Clean floors at a frequency to prevent accumulations by 5/10/24.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-052-000074. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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