Mambo's Cafe

4915 WINDWARD PKWY STE 130 , ALPHARETTA, GA 30004 · Health inspection record from Georgia Department of Public Health

88 / 100 · Good

Last inspected July 14, 2026

4 inspections on record · average score 89

Most recent inspection (July 14, 2026): Inspectors recorded 3 violations, 1 of them critical, involving food storage.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B88July 14, 20263 violations

Inspectors recorded 3 violations, 1 of them critical, involving food storage.

CriticalCorrected on siteExpired foods (p).

Expired foods (p).

−3 points · Item 1-6-1.04(8)(b)

RoutineCorrected on sitePackaged & unpackaged food, food stored covered(c).

Food wasn't stored covered or protected from contamination.

−4 points · Item 1-6-1.04(4)(c)1(iv)

RoutineCorrected on siteFood storage (c).

Food wasn't stored covered or protected from contamination.

−3 points · Item 1-6-1.04(4)(q)

B87January 12, 20262 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and food storage.

CriticalCorrected on siteTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)

RoutinePackaged & unpackaged food, food stored covered(c).

Food wasn't stored covered or protected from contamination.

−4 points · Item 1-6-1.04(4)(c)1(iv)

A90February 6, 20255 violations

Inspectors recorded 5 violations, 2 of them critical, involving cleaning & sanitizing and permit & posting.

CriticalCorrected on siteManual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf).

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 1-6-1.05(6)(n)

Critical (supporting)Corrected on siteEquipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1

RoutineCorrected on siteTcs food; slacking (c).

Tcs food; slacking (c).

−3 points · Item 1-6-1.04(6)(b)

RoutineCorrected on siteDisplaying of the inspection report (c).

The current inspection report or permit wasn't posted where customers can see it.

−1 point · Item 1-6-1.02(1)(d)

RoutineCorrected on siteIn-use utensils, between-use storage (c).

In-use utensils, between-use storage (c).

−1 point · Item 1-6-1.04(4)(k)

A90August 15, 20234 violations

Inspectors recorded 4 violations, 3 of them critical, involving cleaning & sanitizing and temperature control.

CriticalFood contact surfaces and utensils - cleaning frequency (p, c).

Surfaces that touch food weren't kept clean and sanitized.

−4 points · Item 1-6-1.05(7)(b)

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1

Critical (supporting)Cooling, heating, and holding capacities (pf).

Food wasn't cooled quickly enough after cooking.

−3 points · Item 1-6-1.05(3)(a)

RoutineJewelry (c).

Jewelry (c).

−3 points · Item 1-6-1.03(5)(g)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-060-001681. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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