Georgia › Fulton County › Alpharetta
Sunshine II
10995 STATE BRIDGE RD STE D , ALPHARETTA, GA 30022 · Health inspection record from Georgia Department of Public Health
This restaurant failed a health inspection on January 23, 2026, scoring 66/100 (grade U — Unsatisfactory). It has since been re-inspected and currently scores 82. Georgia re-inspects after a failing score, so the most recent number can be only days or weeks old.
Most recent inspection (July 21, 2026): no individual violations are recorded in the published data.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B82July 21, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 18 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A99February 10, 20261 violation
Inspectors recorded 1 violation involving food-safety requirements.
Physical facilities installed, maintained, and clean.
−1 point · Item 17CU66January 23, 20266 violations
Inspectors recorded 6 violations, 3 of them critical, involving food storage, temperature control and cleaning & sanitizing.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Clean-up of vomiting and diarrheal events(pf).
−4 points · Item 1-6-1.03(6)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(r)Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)A100March 14, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
C77August 11, 20233 violations
Inspectors recorded 3 violations, 1 of them critical, involving handwashing & hygiene and temperature control.
When to wash (p).
−9 points · Item 1-6-1.03(5)(c)Handwashing sinks weren't properly stocked, accessible, or used.
−4 points · Item 1-6-1.07(3)(c)Cold food wasn't being held cold enough to stay safe.
−9 points · Item 6-1AGeorgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-22369. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.