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GeorgiaFulton County Atlanta

Beautiful Restaurant

2260 CASCADE RD , ATLANTA, GA 30311 · Health inspection record from Georgia Department of Public Health

A
94 / 100 · Excellent
Last inspected June 10, 2026
5 inspections on record · average score 94

Most recent inspection (June 10, 2026): Inspectors recorded 1 violation, 1 of them critical, involving food-safety requirements.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A94June 10, 20261 violation

Inspectors recorded 1 violation, 1 of them critical, involving food-safety requirements.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
A96November 13, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving food-safety requirements.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
B87April 24, 20252 violations

Inspectors recorded 2 violations, 1 of them critical, involving temperature control and handwashing & hygiene.

CriticalTime/temperature control for safety; hot holding (p).

Hot food wasn't being held hot enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
RoutineEating, drinking, or using tobacco (c).

Staff ate, drank, or used tobacco where it can contaminate food.

−4 points · Item 1-6-1.03(5)(k)1&2
A96August 13, 20241 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

NotedFood-contact surfaces: cleaned & sanitized.

Sanitizer wasn't used, mixed, or tested correctly.

−4 points · Item 4-2B
A95February 28, 20242 violations

Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.

CriticalCorrected on siteFood contact surfaces and utensils - cleaning frequency (p, c).

Surfaces that touch food weren't kept clean and sanitized.

−4 points · Item 1-6-1.05(7)(b)
RoutineEquipment & utensils, air-drying required (c).

Equipment & utensils, air-drying required (c).

−1 point · Item 1-6-1.05(10)(a)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-307*. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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