Georgia › Fulton County › Atlanta
Big Easy Grille
1193 COLLIER RD , ATLANTA, GA 30318 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 27, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 60 on April 2, 2025 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B88July 27, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 12 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B89December 15, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving food storage.
Hand drying provision (pf).
−4 points · Item 1-6-1.07(3)(b)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)A99April 14, 20251 violation
Inspectors recorded 1 violation involving permit & posting.
The current inspection report or permit wasn't posted where customers can see it.
−1 point · Item 1-6-1.02(1)(d)U60April 2, 20255 violations
Inspectors recorded 5 violations, 5 of them critical, involving food storage and temperature control.
When to wash (p).
−9 points · Item 1-6-1.03(5)(c)Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Hot food wasn't being held hot enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Hand drying provision (pf).
−4 points · Item 1-6-1.07(3)(b)A90October 12, 20235 violations
Inspectors recorded 5 violations, 2 of them critical, involving handwashing & hygiene and cleaning & sanitizing.
Handwashing sinks weren't properly stocked, accessible, or used.
−4 points · Item 1-6-1.06(2)(o)Hand drying provision (pf).
−4 points · Item 1-6-1.07(3)(b)Jewelry (c).
−3 points · Item 1-6-1.03(5)(g)Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)Designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c).
−1 point · Item 1-6-1.07(4)(b)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-21352. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.