Georgia › Fulton County › Atlanta
Carroll Street Cafe
208 CARROLL ST SE , ATLANTA, GA 30312 · Health inspection record from Georgia Department of Public Health
Most recent inspection (April 22, 2026): Inspectors recorded 3 violations involving food storage and cleaning & sanitizing. This restaurant scored as low as 80 on June 10, 2024 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A92April 22, 20263 violations
Inspectors recorded 3 violations involving food storage and cleaning & sanitizing.
Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)Wiping cloths weren't stored in sanitizer between uses.
−3 points · Item 1-6-1.04(4)(m)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(d)A96October 10, 20251 violation
Inspectors recorded 1 violation involving food storage.
Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)A91June 5, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving food storage.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)B85December 12, 20242 violations
Inspectors recorded 2 violations, 2 of them critical, involving food storage and cleaning & sanitizing.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Sanitizer wasn't used, mixed, or tested correctly.
−4 points · Item 1-6-1.05(6)(n)B80June 10, 20243 violations
Inspectors recorded 3 violations, 2 of them critical, involving food storage and temperature control.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)A95October 20, 20233 violations
Inspectors recorded 3 violations involving food storage.
Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)Equipment & utensils, air-drying required (c).
−1 point · Item 1-6-1.05(10)(a)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-17978. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.