Georgia › Fulton County › Atlanta
Cypress Street Pint And Plate
817 WEST PEACHTREE ST , ATLANTA, GA 30308 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 23, 2026): no individual violations are recorded in the published data. This restaurant scored as low as 81 on June 23, 2026 — see the full history below.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A95July 23, 2026No violations recorded
No individual violations are recorded for this inspection in the published data.
This inspection deducted 5 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B81June 23, 20263 violations
Inspectors recorded 3 violations, 1 of them critical, involving temperature control and food storage.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)This inspection deducted 19 points, but only 16 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
B81November 10, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Sanitizer wasn't used, mixed, or tested correctly.
−4 points · Item 4-2BThis inspection deducted 19 points, but only 8 points are accounted for above — the published record for this visit is incomplete. See the full report at ga.healthinspections.us.
A93March 20, 20253 violations
Inspectors recorded 3 violations, 2 of them critical, involving food storage.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Food labels (pf, c).
−3 points · Item 1-6-1.04(7)(c)Food wasn't stored covered or protected from contamination.
−4 points · Item 1-6-1.04(4)(c)1(iv)B87October 26, 20232 violations
Inspectors recorded 2 violations, 2 of them critical, involving food storage and pest control.
Raw and ready-to-eat foods weren't kept separate, risking cross-contamination.
−9 points ·Evidence of pests, or inadequate measures to keep them out.
−3 points · Item 1-6-1.07(5)(k)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-31424. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.