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GeorgiaFulton County Atlanta

Nakato Restaurant

1776 CHESHIRE BRIDGE RD N , ATLANTA, GA 30324 · Health inspection record from Georgia Department of Public Health

A
99 / 100 · Excellent
Last inspected March 27, 2026
4 inspections on record · average score 94

Most recent inspection (March 27, 2026): Inspectors recorded 1 violation involving permit & posting.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A99March 27, 20261 violation

Inspectors recorded 1 violation involving permit & posting.

RoutinePermit, displayed (c).

The current inspection report or permit wasn't posted where customers can see it.

−1 point · Item 1-6-1.02(1)(f)(1)
A91July 11, 20251 violation

Inspectors recorded 1 violation, 1 of them critical, involving temperature control.

CriticalTime/temperature control for safety; cold holding (p).

Cold food wasn't being held cold enough to stay safe.

−9 points · Item 1-6-1.04(6)(f)
A96March 13, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving food-safety requirements.

Critical (supporting)Corrected on siteEquipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
A91August 8, 20235 violations

Inspectors recorded 5 violations, 2 of them critical, involving cleaning & sanitizing, food storage and facility upkeep.

CriticalCorrected on siteFood contact surfaces and utensils - cleaning frequency (p, c).

Surfaces that touch food weren't kept clean and sanitized.

−4 points · Item 1-6-1.05(7)(b)
Critical (supporting)Corrected on siteMultiuse food-contact surfaces (pf).

Multiuse food-contact surfaces (pf).

−1 point · Item 1-6-1.05(2)(c)
RoutineFood storage (c).

Food wasn't stored covered or protected from contamination.

−3 points · Item 1-6-1.04(4)(q)
RoutineGood repair & proper adjustment (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(a)
RoutineNonfood-contact surfaces (c).

Non-food surfaces and equipment weren't kept clean.

−1 point · Item 1-6-1.05(7)(d)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit (1-2130). Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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