Georgia › Fulton County › Atlanta
Noodle Cafe
233 PEACHTREE ST NE , ATLANTA, GA 30303 · Health inspection record from Georgia Department of Public Health
Most recent inspection (July 9, 2026): Inspectors recorded 2 violations, 2 of them critical, involving permit & posting and temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A90July 9, 20262 violations
Inspectors recorded 2 violations, 2 of them critical, involving permit & posting and temperature control.
The current inspection report or permit wasn't posted where customers can see it.
−4 points · Item 1-6-1.03(4)(a)(b)(c)(e)(f)Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.
−4 points · Item 1-6-1.04(6)(g)A91October 23, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Hot food wasn't being held hot enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)A95March 24, 20252 violations
Inspectors recorded 2 violations, 1 of them critical, involving food-safety requirements.
Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Equipment & utensils, air-drying required (c).
−1 point · Item 1-6-1.05(10)(a)A93January 2, 20242 violations
Inspectors recorded 2 violations, 1 of them critical, involving temperature control.
Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.
−4 points · Item 1-6-1.04(6)(g)In-use utensils, between-use storage (c).
−1 point · Item 1-6-1.04(4)(k)B89July 31, 20233 violations
Inspectors recorded 3 violations, 2 of them critical, involving handwashing & hygiene, temperature control and food storage.
Handwashing sinks weren't properly stocked, accessible, or used.
−4 points · Item 1-6-1.06(2)(o)Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.
−4 points · Item 1-6-1.04(6)(g)Food wasn't stored covered or protected from contamination.
−3 points · Item 1-6-1.04(4)(d)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-25195. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.