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Second Ponce De Leon Baptist Church
2715 PEACHTREE RD NE , ATLANTA, GA 30305 · Health inspection record from Georgia Department of Public Health
Most recent inspection (February 17, 2026): Inspectors recorded 3 violations, 2 of them critical, involving temperature control and plumbing & water.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B89February 17, 20263 violations
Inspectors recorded 3 violations, 2 of them critical, involving temperature control and plumbing & water.
Clean-up of vomiting and diarrheal events(pf).
−4 points · Item 1-6-1.03(6)Ready-to-eat food wasn't date-marked, so there's no way to tell when it should be thrown out.
−4 points · Item 1-6-1.04(6)(g)Wastewater or sewage wasn't being disposed of properly.
−2 points · Item 1-6-1.06(4)(h),(i)B89June 26, 20251 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)B84October 8, 20244 violations
Inspectors recorded 4 violations, 3 of them critical, involving temperature control and cleaning & sanitizing.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Equipment, food-contact surfaces,& utensils (pf).
−4 points · Item 1-6-1.05(7)(a)1Thermometers were missing, broken, or not being used to check food temperatures.
−1 point · Item 1-6-1.05(3)(h),(i),(j)Non-food surfaces and equipment weren't kept clean.
−1 point · Item 1-6-1.05(7)(a)2,3B80September 27, 20234 violations
Inspectors recorded 4 violations, 2 of them critical, involving temperature control, handwashing & hygiene and facility upkeep.
Cold food wasn't being held cold enough to stay safe.
−9 points · Item 1-6-1.04(6)(f)Food safety manager certification (pf).
−4 points · Item 1-6-1.03(3)(a)Staff ate, drank, or used tobacco where it can contaminate food.
−4 points · Item 1-6-1.03(5)(k)1&2Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.
−1 point · Item 1-6-1.07(5)(a),(b)Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit 1-32525. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.