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GeorgiaFulton County Atlanta

The Righteous Room

1051 PONCE DE LEON AVE , ATLANTA, GA 30306 · Health inspection record from Georgia Department of Public Health

A
92 / 100 · Excellent
Last inspected February 24, 2026
5 inspections on record · average score 95

Most recent inspection (February 24, 2026): Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A92February 24, 20263 violations

Inspectors recorded 3 violations, 1 of them critical, involving cleaning & sanitizing.

Critical (supporting)Clean-up of vomiting and diarrheal events(pf).

Clean-up of vomiting and diarrheal events(pf).

−4 points · Item 1-6-1.03(6)
RoutineCorrected on siteSingle-service/single-use articles, use limitations (c).

Single-service/single-use articles, use limitations (c).

−1 point · Item 1-6-1.05(6)(r)
RoutineEquipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c).

Non-food surfaces and equipment weren't kept clean.

−1 point · Item 1-6-1.05(7)(a)2,3
A98August 29, 20253 violations

Inspectors recorded 3 violations involving cleaning & sanitizing.

RoutineCorrected on siteSingle-service/single-use articles, use limitations (c).

Single-service/single-use articles, use limitations (c).

−1 point · Item 1-6-1.05(6)(r)
RoutineCutting surfaces (c).

Cutting surfaces (c).

−1 point · Item 1-6-1.05(6)(b)
RoutineEquipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c).

Non-food surfaces and equipment weren't kept clean.

−1 point · Item 1-6-1.05(7)(a)2,3
A97July 29, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving food-safety requirements.

Critical (supporting)Tmd, ambient air & water - accuracy (pf).

Tmd, ambient air & water - accuracy (pf).

−3 points · Item 1-6-1.05((2)(l)
A96February 6, 20241 violation

Inspectors recorded 1 violation, 1 of them critical, involving management & training.

Critical (supporting)Person-in-charge duties (pf).

The person in charge couldn't demonstrate the required food-safety knowledge or duties.

−4 points · Item 1-6-1.03(2)(o)
A92October 17, 20232 violations

Inspectors recorded 2 violations, 1 of them critical, involving menu & labeling.

Critical (supporting)Original container-id info (pf).

Food or containers weren't labeled as required.

−4 points · Item 1-6-1.07(6)(a)
NotedConsumer advisory provided for raw/undercooked.

The menu didn't carry the required warning about raw or undercooked food.

−4 points · Item 6-1-.04(7)(e)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-22570. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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