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GeorgiaFulton County Atlanta

Varasano's Pizzeria

2171 PEACHTREE RD STE 100 , ATLANTA, GA 30309 · Health inspection record from Georgia Department of Public Health

B
89 / 100 · Good
Last inspected September 26, 2025
3 inspections on record · average score 92

Most recent inspection (September 26, 2025): Inspectors recorded 5 violations, 2 of them critical, involving pest control, permit & posting and facility upkeep.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B89September 26, 20255 violations

Inspectors recorded 5 violations, 2 of them critical, involving pest control, permit & posting and facility upkeep.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
Critical (supporting)Controlling pests (pf, c).

Evidence of pests, or inadequate measures to keep them out.

−3 points · Item 1-6-1.07(5)(k)
RoutineOuter openings protected (c).

Doors, windows or other openings weren't sealed well enough to keep pests out.

−3 points · Item 1-6-1.07(2)(m)
RoutinePermit, displayed (c).

The current inspection report or permit wasn't posted where customers can see it.

−1 point · Item 1-6-1.02(1)(f)(1)
RoutineGood repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.07(5)(a),(b)
A91August 2, 20246 violations

Inspectors recorded 6 violations, 2 of them critical, involving temperature control, pest control and facility upkeep.

Critical (supporting)Equipment, food-contact surfaces,& utensils (pf).

Equipment, food-contact surfaces,& utensils (pf).

−4 points · Item 1-6-1.05(7)(a)1
Critical (supporting)Temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf).

Thermometers were missing, broken, or not being used to check food temperatures.

−1 point · Item 1-6-1.05(3)(h),(i),(j)
RoutineInsect control devices (c).

Evidence of pests, or inadequate measures to keep them out.

−3 points · Item 1-6-1.07(2)(k)
RoutineOuter openings protected (c).

Doors, windows or other openings weren't sealed well enough to keep pests out.

−3 points · Item 1-6-1.07(2)(m)
RoutineGood repair & proper adjustment (c).

Floors, walls, ceilings or fixtures were in disrepair or not cleaned often enough.

−1 point · Item 1-6-1.05(6)(a)
RoutineLight bulbs, protective shielding (c).

Light bulbs, protective shielding (c).

−1 point · Item 1-6-1.07(2)(i)
A96November 14, 20233 violations

Inspectors recorded 3 violations, 3 of them critical, involving permit & posting.

Critical (supporting)Corrected on siteResponsibility of permit holder, pic, and conditional employees (p), (pf).

The current inspection report or permit wasn't posted where customers can see it.

−4 points · Item 1-6-1.03(4)(a)(b)(c)(e)(f)
Critical (supporting)Corrected on siteHand drying provision (pf).

Hand drying provision (pf).

−4 points · Item 1-6-1.07(3)(b)
Critical (supporting)Corrected on siteClean-up of vomiting and diarrheal events(pf).

Clean-up of vomiting and diarrheal events(pf).

−4 points · Item 1-6-1.03(6)

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-31781. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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