Georgia › Fulton County › Johns Creek
Moe's SW Grill
11270 MEDLOCK BRIDGE RD , JOHNS CREEK, GA 30097 · Health inspection record from Georgia Department of Public Health
Most recent inspection (May 7, 2026): Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
B89May 7, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving temperature control.
Observed several TCS foods in RIC on front food service line with internal temps above 41F. (CA) Advised the PIC that TCS foods must be held at 41F or lower.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”A91November 6, 20252 violations
Inspectors recorded 2 violations, 2 of them critical, involving temperature control.
Observed TCS foods with internal temps above 41F on front food service line. (CA) Advised the PIC that TCS foods held for cold holding must be kept at 41F or lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”Observed TCS foods on steam table with internal temps below 135F. (CA) Advised the PIC that TCS foods held for hot holding should be 135F or higher. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P.
−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)”A100February 17, 2025No violations recorded
No individual violations are recorded for this inspection in the published data.
A100February 14, 2024No violations recorded
No individual violations are recorded for this inspection in the published data.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the Georgia Department of Public Health · permit FSP-060-003537. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.
