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GeorgiaFulton County Roswell

Dreamland B.B.Q

10730 ALPHARETTA HWY , ROSWELL, GA 30076 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected June 8, 2026
4 inspections on record · average score 99

Most recent inspection (June 8, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100June 8, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A99December 11, 20251 violation

Inspectors recorded 1 violation involving food storage.

RoutineAdequate ventilation and lighting; designated areas used.

Observed employe items stored with restaurant food items, an no designated area for employee food storage. Designated Areas for Employee Activity. 1. Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. C/A: Ensure employees have designated area for food storage.

−1 point · Cited as “511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)”
A99January 6, 20251 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutineCorrected on siteSingle-use/single-service articles: properly stored, used.

Observed single use cup used for scooping. C/A: Single-service and single-use articles may not be reused. COS: PIC Removed from containers, and placed scoop.

−1 point · Cited as “511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)”
A98June 6, 20242 violations

Inspectors recorded 2 violations involving cleaning & sanitizing and temperature control.

RoutineNonfood-contact surfaces clean.

Observed a build-up of mold-like reside drink nozzles in bar and server area.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”
RoutinePhysical facilities installed, maintained, and clean.

Observed torn/broken gasket on hot holding cabinet in near grill area in main kitchen.

−1 point · Cited as “511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit 1-13266. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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