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Georgia › Fulton County › Roswell

The Olive Garden

905 HOLCOMB BRIDGE RD , ROSWELL, GA 30075 · Health inspection record from Georgia Department of Public Health

A
100 / 100 · Excellent
Last inspected August 17, 2026
6 inspections on record · average score 99

Most recent inspection (August 17, 2026): no individual violations are recorded in the published data.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

A100August 17, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100April 7, 2026No violations recorded

No individual violations are recorded for this inspection in the published data.

A100November 18, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A100June 3, 2025No violations recorded

No individual violations are recorded for this inspection in the published data.

A99August 9, 20241 violation

Inspectors recorded 1 violation involving food-safety requirements.

RoutineUtensils, equipment and linens: properly stored, dried, handled.

Observed clean dishes stored wet stacked in ware washing area in back of main kitchen.

−1 point · Cited as “511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)”
A96November 7, 20232 violations

Inspectors recorded 2 violations, 1 of them critical, involving cleaning & sanitizing and temperature control.

CriticalFood-contact surfaces: cleaned & sanitized.

Observed Hot water sanitizing dishwasher not being able to reach proper temperature at manifold. (final rinse - 156F).

−4 points · Cited as “511-6-1.05(6)(l) - mechanical warewashing, hot water sanitization temperatures(p)”
RoutineCorrected on siteFood stored covered.

Observed prep-top cooler in main kitchen area without a cover. Observed containers of shredded cheese uncovered in prep area. COS: PIC covered all food items. Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;.

−4 points · Cited as “511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit (1-3063). Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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