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Georgia › Fulton County › Union City

J.R. Crickets

4550 JONESBORO RD STE C , UNION CITY, GA 30291 · Health inspection record from Georgia Department of Public Health

B
86 / 100 · Good
Last inspected July 27, 2026
2 inspections on record · average score 93

Most recent inspection (July 27, 2026): Inspectors recorded 4 violations, 2 of them critical, involving temperature control, pest control and facility upkeep.

Inspection history

Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.

B86July 27, 20264 violations

Inspectors recorded 4 violations, 2 of them critical, involving temperature control, pest control and facility upkeep.

CriticalProper cold holding temperatures.

Observed that the chicken in the reach in cooler (closest to the back door) had a temperature of 46 degrees and the salmon and shrimp in the reach in cooler ( closest to the fryers) were at 54 and 51 degrees respectively.C/A Advised the manager to put these items on ice the unit is repaired.

−9 points · Cited as “511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)”
Critical (supporting)Warewashing facilities: installed, maintained, used; test strips.

Observed that there were no sanitizer test strips for the ware washing sink.

−1 point · Cited as “511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)”
RoutineInsects, rodents, and animals not present.

Observed that the back door of the establishment was open for ventilation.Outer openings must be protected with a screen door with 16 mesh to one inch.

−3 points · Cited as “511-6-1.07(2)(m) - outer openings protected (c)”
RoutineAdequate ventilation and lighting; designated areas used.

Observed that there was not sufficient lighting intensity in the men’s toilet room.

−1 point · Cited as “511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)”
A99December 12, 20251 violation

Inspectors recorded 1 violation involving cleaning & sanitizing.

RoutineNonfood-contact surfaces clean.

Observed grease debris buildup on kitchen hood vents.511-6-1.05(7)(a)(3)Nonfood contact surfaces of equipment shall be kept clean.

−1 point · Cited as “511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)”

Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.

Source

Published by the Georgia Department of Public Health · permit FSP-060-000086. Verify this record at ga.healthinspections.us. Georgia’s inspection records are published by county health district, not from a single statewide portal.

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