Georgia › Gwinnett County › Stone Mountain
BROTHERS PHO
5370 Stone Mountain Hwy Suite 700 Stone Mountain, GA 30087 · Health inspection record from GNR Health District (Gwinnett, Newton and Rockdale)
This restaurant failed a health inspection on May 18, 2026, scoring 60/100 (grade U — Unsatisfactory). It has since been re-inspected and currently scores 94. Georgia re-inspects after a failing score, so the most recent number can be only days or weeks old.
Most recent inspection (September 25, 2026): Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A94September 25, 20261 violation
Inspectors recorded 1 violation, 1 of them critical, involving cleaning & sanitizing.
Employee drink stored on prep table. Drink relocated. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf).
Cited as “.05(7)(a)1”This inspection deducted 6 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.
C70September 14, 20268 violations
Inspectors recorded 8 violations, 4 of them critical, involving handwashing & hygiene, chemical safety and food storage.
Employee cracked shelled eggs and with same gloves retrieved a clean bowl, touched cooked chicken, and equipment handles. If used, single-use gloves shall be used for only one task such as working with ready-to-eat food or with raw animal food, used for no other purpose, and discarded when damaged or soiled, or when interruptions occur in the operation. (P).
Cited as “.04(4)(n)1”Vegetables stored in the same box that raw chicken was packaged and delivered in.
Cited as “.04(4)(c)1(i)(ii)(iii)(v) (vi)(vii)(viii)”Prepping raw meats in vegetable sink. Sink cleaned. Chemicals, including those generated on-site, used to wash or peel raw, whole fruits and vegetables shall be approved as being safe for intended use. (P).
Cited as “.07(6)(h)”The only two handsinks in kitchen without soap. Soap provided. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. (Pf).
Cited as “.07(3)(a)”Employee water bottles stored on prep tables Employees shall consume food and drink only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas (unless drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee's hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles). **2nd consecutive repeat***.
Cited as “.03(5)(k)1&2”Employees washing dishes without sanitizing If a detergent-sanitizer is used to sanitize in a cleaning and sanitizing procedure where there is no distinct water rinse between the washing and sanitizing steps, the agent applied in the sanitizing step shall be the same detergent-sanitizer that is used in the washing step***2nd consecutive repeat***.
Cited as “.05(6)(o)”Most recent health inspection report not posted. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. (C).
Cited as “.02(1)(d)”Dead roaches in gaskets of freezer Dead or trapped birds, insects, rodents, and other pests shall be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. (C).
Cited as “.07(5)(l)”This inspection deducted 30 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.
A94May 26, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
U60May 18, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the GNR Health District (Gwinnett, Newton and Rockdale) · permit 52EA610F-FCD8-49FF-8019-45FA77C72D80. Verify this record at inspections.myhealthdepartment.com/gwinnett. Georgia’s inspection records are published by county health district, not from a single statewide portal.