Georgia › Gwinnett County › Suwanee
109 GOM BBQ
1291 Old Peachtree Rd NW Suite 101 & 102 Suwanee, GA 30024 · Health inspection record from GNR Health District (Gwinnett, Newton and Rockdale)
This restaurant failed a health inspection on October 26, 2026, scoring 51/100 (grade U — Unsatisfactory). It has since been re-inspected and currently scores 95. Georgia re-inspects after a failing score, so the most recent number can be only days or weeks old.
Most recent inspection (November 2, 2026): Inspectors recorded 2 violations involving permit & posting.
Inspection history
Every recorded inspection, newest first. Open one to see what the inspector found that day — a past failure matters even when the current score looks fine.
A95November 2, 20262 violations
Inspectors recorded 2 violations involving permit & posting.
Observed prepped beef that had been vacuum sealed in-house and put in the freezer without a datemarking of two days. The facility does not have a HACCP plan that is approved by the health authority.
Cited as “.04(6)(k)”Observed that the most recent inspection report was not posted within public view.
Cited as “.02(1)(d)”This inspection deducted 5 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.
U51October 26, 202614 violations
Inspectors recorded 14 violations, 10 of them critical, involving management & training, temperature control and handwashing & hygiene.
Observed two trash bags full of pork feet that the person in charge could not show where the pork feet were purchased.
Cited as “.04(2)(a)”Observed 16 containers rice being hot held in the rice warmer that were being held at a temperature lower than 135° F. ( See temp chart below) ***SECOND CONSECUTIVE VIOLATION OF THE CODE PROVISION***.
Cited as “.04(6)(f)”Observed cabbage kimchi soup that was cooling that did not reach 70° F within the first two hours of cooling.
Cited as “.04(6)(d)”Observed multiple butane lighters that were being stored with food on the rack, over the prep table, and on the food prep cart in the service area.
Cited as “.07(6)(c)”Due to the multiple critical violations the person-in-charge did not show managerial control over facility.
Cited as “.03(2)(a)-(n),(p)”Observed that the person in charge could not demonstrate in a verifiable manner that the employees were informed of their responsibility to report symptoms and/or illnesses.
Cited as “.03(2)(o)”Observed two employees was their hands in a sink that was not a handwashing sink in the kitchen.
Cited as “.03(5)(d)”Observed significant build up of a black mold like substance in the upper compartment of the ice machine.
Cited as “.05(7)(a)1”Observed that the new menu does not have the consumer advisory. Also observed that the menu does not have the disclosure and reminder statements with the linking asterisking next to the pork and beef items being cooked by the consumer at the tables.
Cited as “.04(7)(e)”Observed two spray bottles of sanitizer that were not labeled with the common chemical name.
Cited as “.07(6)(b)”Observed two large trays of pork stored in the chest freezer without being covered.
Cited as “.04(4)(c)1(iv)”Observed multiple containers of food that were not labeled with the common food name ( Sugar, Ginger/honey, black bean powder, potato starch, sesame, black sesame).
Cited as “.04(4)(d)”Observed that the kimchi cabbage soup was being cooled in a large container with the lid securely on in the bottom of the open top prep cooler.
Cited as “.04(6)(e)”Observed at the start of the inspection that the back door was propped open with no screen or air curtain.
Cited as “.07(2)(m)”This inspection deducted 49 points, but only 0 points are accounted for above — the published record for this visit is incomplete. See the full report at inspections.myhealthdepartment.com/gwinnett.
B87May 4, 2026Details pending
Violation details for this inspection are not yet available here. See the full report at inspections.myhealthdepartment.com/gwinnett.
Georgia scores on a 100-point scale: A 90–100, B 80–89, C 70–79, U below 70.
Source
Published by the GNR Health District (Gwinnett, Newton and Rockdale) · permit F539C582-7AF1-4EB8-A738-FDB269B0ED32. Verify this record at inspections.myhealthdepartment.com/gwinnett. Georgia’s inspection records are published by county health district, not from a single statewide portal.